We created the recipe for the Modern Plant-based Burger using real whole foods, no GMOs, soy or gluten. By carefully selecting specific ingredients of vegetables, legumes, grains, and spices, we were able to design a plant-based burger patty that has the look, texture, and satisfaction of a conventional meat burger. Locally made by top chefs, the Modern Plant-based Burger is simply gourmet!
Modern Burger
$12.50
4 PACK | 400g
Created from simpler, cleaner ingredients, the Modern Plant-based Burger was our first ever creation. Designed by chefs with major allergens in mind, we wanted to create a meat alternative burger patty that was free of gluten, soy, and nuts.
Keep Frozen.
| Weight | 400 g |
|---|
Ingredients
Pea Protein, Cauliflower, Beet, Brown Rice, Mushroom, Rice Bread Crumbs (Water, Rice Flour, Starch, Yeast, Salt, Sugar), Potato Starch, Garlic, Grapeseed Oil, White Onion, Seasoning (Rice Flour, Hydrolyzed Corn Protein, Onion Powder, Salt, Organic Sugar, Rosemary, Thyme, Parsley), Coconut Soy, Kosher Salt, Egg Replacer (Potato Starch, Tapioca Flour, Baking Soda, Psyllium Husk Fiber), Ground Flax Meal, Organic Beet Powder
Nutritional Information
